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Preserving Classes

We are excited to continue offering preserving classes at The Depanneur in 2014. Stay tuned for details.

Interested in learning how to preserve in the privacy of your own home. I am offering individual or group home classes. I will come prepared with the recipe, the tools and the supplies. You and your friends will walk away with the knowledge and some tasty treats. If this sounds interesting send me an email.

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Saturday
Oct272012

Bacon Jam at The Meat Dept on the Danforth

DateSaturday, October 27, 2012 at 05:03PM

By 9:30 this morning my car was filled with pots, pans, jars, jar lifter, knives, cutting boards, onions, garlic, maple syrup, coffee, cider vinegar and 10 lbs of glorious bacon from The Meat Department and I was enroute to the commercial kitchen.

By 1pm I was walking towards The Meat Dept with 13 jars of bacon jam that were labelled and still warm from the kitchen. As of 1pm today Manning Canning Bacon Jam is available exculsively at The Meat Dept on the Danforth. Get it while it's hot!

AuthorChristine Manning | CommentPost a Comment |
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